Product description
| Product name | Bamboo Cutlery |
| Season | Everyday |
| Room Space | Kitchen, Dining Room, Desktop |
| Usage | Restaurant |
| Color | Natural |
| Type | Knife/Spoon/Fork |
| Material | BAMBOO |
| Grade | Food Grade |
| Flatware Type | Flatware Sets |
| Sample time | 5-7 working days |
| Logo | Custom logo |
| Packing | Carton |
| MOQ | 300 Boxes |
| Feature | Eco-friendly |
How often should bamboo cutlery be changed
The bamboo cutlery should be replaced for half a year. Bamboo cutlery made of natural materials is non-toxic and popular among consumers, but such tableware can easily breed bacteria if it is not carefully cleaned and maintained. If it is not disinfected, it may cause intestinal diseases. The service life of bamboo cutlery is six months to one year. It is best to sterilize the bamboo cutlery once a week for household use. Boil the cleaned bamboo cutlery in boiling water for 30 minutes, or sterilize it in a microwave oven for 2-3 minutes.
